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The Butcher’s Block and Smokehouse

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  1. Otago

  2. Wānaka

Butcher shop

The Butcher’s Block and Smokehouse

Our Story

At The Butcher's Block and Smokehouse, we pride ourselves on being the only dedicated butcher in Wānaka. We provide an exceptional selection of prime meat cuts, including beef, lamb, pork, chicken, and venison, sourced from top-quality South Island suppliers. Our award-winning smallgoods, crafted onsite, feature delicious sausages, smoked bacon, ham, salami, jerky, and biltong. Our shop, open six days a week, is the go-to place for the best Christmas ham you'll ever taste! As a licensed homekill butcher, we can transform your homekill animals and recreationally hunted game into premium cuts and smallgoods, offering an on-farm homekill service as well. Visit our website for more information!

When We're Open

Monday

08:00 - 18:00

Tuesday

08:00 - 18:00

Wednesday

08:00 - 18:00

Thursday

08:00 - 18:00

Friday

08:00 - 18:00

Saturday

09:00 - 17:00

Sunday

Closed

Find Us

Wānaka, Otago

What We Offer

Butcher shop

Butcher

Deli