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At The Lotus-Heart, we embrace conscious living through our delicious vegan and vegetarian offerings. Our menu showcases a vibrant array of global cuisine, featuring fresh, locally sourced, and organic ingredients. We prioritize wholefood plant-based meals, with plenty of gluten-free and raw options to cater to diverse diets. Our dishes include natural sweeteners and plant-based cheeses, complemented by a selection of plant mylks for your beverages. Families are welcome, with a dedicated children’s menu and high chairs available. If you have specific dietary needs, we’re happy to accommodate, including an onion and garlic-free menu upon request. Join us for a nourishing meal in our relaxed, Indian-inspired setting!
Monday
Closed
Tuesday
08:30 - 15:30
Wednesday
08:30 - 15:30
Thursday
08:30 - 15:30
Friday
08:30 - 15:30
Saturday
08:30 - 15:30
Sunday
08:30 - 15:30
Christchurch, Canterbury Region